Sushi rolls are one of the most widely-eaten food across the country and all over the world. It became popular in America thanks to the legendary California Roll, Sushi which won the hearts of American foodies everywhere. Today, even less-adventurous diners have become fans of this popular sushi roll. Our chefs at Japon Rolls & Bowls continue to innovate and reinvent the traditional Japanese sushi roll by creating new rolls using modern, non-traditional ingredients and flavor combinations.
We turned a centuries-old Japanese staple into a contemporary dining experience. Our regular rolls pay homage to classic Japanese flavors using salmon and yellowfin tuna. If you’re not a fan of traditional sushi rolls then you can never go wrong with the all-time favorite California Roll Ready to level up? Choose from our different regular roll varieties with shrimp tempura, crabmeat, eel, and cream cheese. If you’re not a fan of eating raw fish then try our deep-fried and baked rolls for a rich, crunchy taste. Our regular rolls also come in vegan-friendly options topped with fresh vegetables like avocado, cucumber and asparagus. Please ask our friendly servers for assistance regarding your specific dietary needs.